This is a simple but tasty recipe from my friend Sade. She simplified several steps to make it a fast recipe. I loved it. It goes well with steamed vegetables such as broccoli, carrot and asparagus. White wine is a plus.
Salmon is very easy to cook. Baked salmon has a smoky taste. In this recipe, we also stir fry tomato with onions first to get the flavors out then we mixed the stir fried vegitables with salmon to bake. The result is amazing. You have to try it.
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