Urban Bachelor Cooking Recipe - Veal Saltimbocca 4 1lbthing sliced veal. (pork or chicken work also but veal tastes the best) 0.5lbprovolone cheese or american cheese - sliced 0.5lbprosciutto (flavorful italian ham, without skin) - get it from supermarket deli section - sliced 0.5cparmesan cheese. to taste, add at the end. 0.75cwhite wine 2Tolive oil / butter 1tooth picks

Direction:

  • lay the veal flat
  • put on salt and pepper to taste
  • put on sliced prosciutto
  • put on sliced cheese
  • roll and pin it with toothpick
  • preheat oven 350 degree
  • cook for 25mins, cheese will meat and veal will be cooked.
  • put on Parmesan Cheese.